PEKING DUCK is coming Sunday November 15th 2020. Make Your Reservations Today! One six-pound Long Island duck per two people carved table-side by Chef Victor Zen Forrest Garden Salad Fresh seasonal greens served with a Tangerine Vinaigrette dressing Peking Duck with Crepes Indulge in crisp aromatic Peking duck skin and meat carved table-side and served with […]