Dumplings or Pot Stickers have been eaten during Chinese New Year for centuries because the shape resembles ancient Chinese money. By eating dumpling’s, you will have fortune for the New Year
Chicken dumplings are filled with seasoned chicken, ginger, sesame oil and then steamed, served with ginger-red-vinegar 10.00
Although you can get spring rolls just about any-time, any-where, it has been a favorite New Year’s celebration food since the Tang dynasty (600a.d.) Spring rolls were given as gift to family and loved ones to usher in the coming of spring which is usually right around the beginning of the new Year.
Wild Mushroom Spring Rolls
Sautéed mushrooms (shitake, porcini, oyster and enoki) bamboo shoots and carrots rolled into spring roll shell, fried until crispy, served with caramelized onion marmalade 11.50
The word fish in Chinese sounds a lot like the word Abundance. Which is what you want to have throughout the new year.
Pan-fried Black Sea Bass tender, mild to sweet fish. It is lightly seasoned and pan-fried, topped with ginger, scallions, cilantro, and Chinese celery then drizzled with a soy and sweet rice wine sauce Market Price
Half chicken cut into pieces seasoned and brined for 36 hours in rice wine, Chinese spices, and ginger. First steamed then fried until crispy served chopped with Szechuan pepper salt Market Price
Classic American-Chinese Dish, what a great way to bring two cultures together to celebrate the New Year.
A happy union of, sliced chicken, sliced beef, jumbo shrimp, scallops, sliced roast pork and mixed veggies wok tossed in a Classic Chinese brown sauce 23.00
Noodles have been a part of Chinese culture for over 4000 years and are symbolic of a long healthy life. Long noodles (the longer the better) are eaten during celebrations and birthdays.
Don’t Cut Your Noodles!
Wok tossed Yee-Mein noodles (yellow chewy noodles) wok tossed with shrimp, chicken, and roast pork with snow peas, and bok choy in a savory brown sauce 17.00
Green tea & honey cheesecake 8.00
Dates for Chinese New Year: January 24, 25, 26, 27 & 28.
This menu is only available after 4pm